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Thursday, June 30, 2011

Tex Mex Slaw

As I've mentioned before,my husband will eat anything with slaw in its name. It's a great way to get my family to get more veggies.

Serves 6

1 bag broccoli slaw
2 mangos peeled and cubed
1/2 a can of pineapple cubes drained,reserve juice
1/4 cup diced cilantro
juice of 2 limes
3 tablespoons olive oil
2 avocados diced
salt and pepper
2 teaspoons sugar

Put the slaw, mangos, avocados,cilantro and pineapple in a bowl. In a small bowl mix together the lime juice, olive oil, sugar, salt and pepper,and 1/4 cup pineapple juice. Pour over veggies and toss to coat.

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